Appassimento Mirasoles Monastrell

VEGAN. BIODYNAMIC. 15.5%. La Mancha SPAIN, 100% Monstrell
Richly sweet similar to a Port style
By leaving ripe Monastrell grapes on the vine beyond their usual harvest date, it allows them to dry out and lose more water. The result is a concentration of remaining juice and sugar, which when vinified to wine produces rich, succulent deeply fruited flavours, typical of ‘Appassimento’. A sweet first impression, jammy and raisin-like, is followed by a smooth port like concentration on mid palate, riding on peppery rounded tannins to a warming finish.